Achieve an authentic, perfectly balanced Tikka Masala curry with Patak's Original Paste Pots. Leveraging over 60 years of spice blending expertise, this paste does the hard work for you, allowing you to create a delicious curry in approximately 25 minutes of cooking time.

• Authentic Tikka Masala flavour profile.
• Medium chilli rating for a tasty, family-friendly spice level.
• Suitable for Vegans.
• Gluten Free formulation.
• Contains no artificial preservatives, colours, or flavours.
• Quick preparation: Ready to serve hot after approximately 25 minutes of cooking.

• Patak's Tikka Masala Paste Pots (2 Pack)
• Total Weight: 140g

• Brand: Patak's
• Product Form: Paste
• Chilli Rating: Medium
• Dietary Information: Gluten Free, Suitable for Vegans
• Total Weight: 140g (Implied 70g per pot based on title/features)

Heat the contents of the pot in a saucepan over medium heat for about 25 minutes. Serve hot. For a full Chicken Tikka Masala recipe, sizzle the paste with onion, ginger, and garlic, then add diced chicken, tomatoes, tomato purée, and water. Simmer uncovered for 15 minutes until the chicken is cooked through.

Create a complete restaurant experience at home by serving your homemade curry alongside Patak’s Naans, Pappadums, Chutneys, and Pickles.