Discover inspiring ways to utilize every slice of your sourdough bread with this comprehensive cookbook from Jason's Sourdough, the household name from a 100-year-old bakery. This collection focuses on making everyday meals easy, satisfying, and full of flavor, whether you are seeking healthier alternatives or exciting new uses for your loaf.

• Features simply delicious recipes designed to maximize the use of sourdough bread.
• Divided into 6 distinct chapters for easy navigation: Breakfasts, Sandwiches & Slices, Toasties, Showstoppers & Celebrations, Every Last Crumb, and Sweets & Puds.
• Includes specific recipes such as Protein French Toast, Chicken Club Melt Toastie, Smoked Salmon and Avocado Stack, Sourdough Souffle Fish Pie, Mince Pie Toast cups, and more.
• Written in English.

This hardcover book contains 160 pages of recipes and guidance, structured across six thematic sections to help you transform your sourdough.

• Author/Contributor: Jason's Sourdough
• Binding: Hardcover
• Print Length: 160 pages
• Language: English
• Dimensions: 192 x 236 x 25mm (Approx. 7.56 x 9.29 x 0.98 inches)
• Weight: 500 g
• ISBN-10: 1529995205
• ISBN-13: 978-1529995206
• Publication Date: September 3, 2026

Elevate your baking game and make the most out of your Jason’s loaf with these creative and flavorful recipes.